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1826 Chart of Wines Imported 1800 to 1824, frame it and hang it
1826 Chart of Wines Imported 1800 to 1824, frame it and hang it

1826 Chart of Wines Imported 1800 to 1824, frame it and hang it

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Rush, Richard. Letter from the Secretary of the Treasury, transmitting A Statement of each description of Wines imported since the year 1800; With the Rates of Duties, &c., &c. January 3, 1826. Washington: Gales & Seaton, 1826. First Edition. [12188]

Removed, no wrapper, 8 3/4 x 6 inches, 4 pp. of text plus a large folding chart, 8 3/4 x 19 inches. Good. Pamphlet.

19th Congress, 1st Session, Doc. No. 10.

We think the large chart is perfect for framing and hanging in a bar, restaurant, wine cellar, or home.

It is a chart, by year, of the amount of liquor imported from 1800 to 1824, with the number of gallons and rate of duty, or tariff, for each.

These are grouped by Madieras; Burgundy, Champagne, Rhenish, and Tokay; Claret and other wines; Lisbon, Oporto, and other Portugal Wines; Teneriffe, Fayal, Malaga, St. George, and other Western Island Wines; and All Other, when imported otherwise than in Bottles or Cases.